Frozen products
- Sushi toppings
- fish eggs
- Seafood
- Meat
- Salads
- Edamame and natto
- Fritures translates to "Fried foods" in English.
- Noodles and Gua bao
- Japanese Gyoza and Spring Rolls
- Dim sum is a traditional Chinese cuisine that consists of a variety of bite-sized dishes. It is commonly served in small steamer
- Street food
- Hot pot is a must-have.
- Mochi is a traditional Japanese dessert made from glutinous rice flour. It has a soft and chewy texture and is often filled with
- Desserts